Joss is Farrokh Khambatta’s baby that offers Pan-Asian cuisine – be it Japanese or Thai, Indonesian or Korean. This elegant restaurant is tastefully done, with an upstairs seating and tiny lounge near the dining area. The menu is fairly extensive and the pricing fairly expensive. Whether you decide to do a Vietnamese crispy duck, Burmese kaukswe or char grilled Korean chicken, be assured of the finest ingredients and sauces. The nori maki sushi and nigiri sushi are both highly recommended. Not all the dishes are stellar, but the quality is excellent.
A dinner at Joss is a fine dining experience, flavoured with exotic herbs and culinary wonders from the Pan-Asian spectrum. Not a bad choice for a romantic night out.
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