G-19, opp Subway, next to Axis bank

Hiranandani Gardens

Powai Mumbai-76

42012759 / 9833899540

 

Situated in the heart of Hiranandani gardens at Powai, this popular joint for buffet is priced at Rs 450 per head. It’s not surprising that the location gets Red Olives a crowd of all sorts’ right from office goers to families with kids. Serves liquor and has a capacity of over 120 guests. It specializes in outdoor catering and corporate meal packs. 

 

Geographically-very easy to spot, this eatery is hustling and bustling with crowd in peak hours as there is a dearth of several multi cuisine restaurants in the complex. The ambience could get a tad bit noisy as the tables are placed in close proximity to each other and one can’t help but hear another person’s conversation. Though the atmosphere is warm and inviting, reservations are optional; but are a wise move to avoid being kept waiting for too long.

 

The ala-carte menu at Red Olives has a varied cuisine serving Mughlai, South-east Asian as well as Konkan food. Chef Xavier lends his personal touch by visiting every table and making sure his guests are comfortable by catering to their requirements. He leaves no stone unturned in presenting a savory satisfying meal. Jasmine rice, Rajasthani lal mirch and Murgh malai kurma were mouth watering specialities! For vegetarians Arbi Mirch masala, Mijhni (gram flour balls cooked in awadhi style) and Chowgra (a Hyderabadi vegetable curry) are finger licking good!

 

The plus point about this place is that it holds the much talked about food festivals “Mughal-e-Dawat” and “Biryani barbeque baahar ka mela” are a few to name from the plethora of fiestas they have lined up every month. They keep shuffling and have something new to offer on every visit, so one must be updated with their current signature dishes before booking a table. This is one of those regular run of the mill joints with a good attempt at innovation and creativity. The pricing is above average just as the rating it receives from us.

 

U-Buntu - Fine Dine

Dream Works, C18/21, Dalia Estate, Near Fun Republic,

Off New Link Road, Andheri (W), Mumbai – 400 053. 

Tel.: 2673 1181/3333

 

"Ubuntu" is an ancient African word, meaning "humanity to others". Ubuntu also means "I am what I am because of who we all are" This mood and spirit already lends a joyful and a warm spirit to the mannerism of the staff. This eatery has been in existence since four years but only recently has it come out in the lime light.

 

The generous buffet spread comprising of soups, starters, an elaborate spread of salads, main course and delectable deserts all for a reasonable amount of Rs 450 per head + tax. Serving a-la-carte in the menu as well, this place’s USP is the buffet. Complimentary soft drinks are a part of the deal.

 

The Fish and Chicken is so tender while the paneer and aaloo starters are a sure shot repeat. The day we went happened to be the eve of Independence Day, thus keeping that theme in mind the dishes were Indian and named after the spirit of our freedom fighters.

 

Right from the “Inqualabi Aaloo” to the “Aazadi ki curry” “Nehru ke chawal” and “Gandhi ki raita” it is marvellous how varied their cuisine is. Novel at the same time no compromise on quality and quantity. This interesting and attractive package could easily give its competitors a run for their money!

 

The Staff is so polite and eager to help; Sangram, Vasant and Govind are ones in charge and see to it that you get what you are looking for. Separate chambers for sitting are available in case you are looking for a private dining room. 

 

Interiors are done up with a unique ethnic theme, right from the wall hangings to the paintings, spears, masks and soft lighting. They serve alcohol and could provide a seating for 100-150 guests. Unlike other restaurants, U-Buntu offers a splendid spread of buffet twice a day for lunch as well as dinner, catering to a robust appetite.  A truly tribal experience, way to go U-Buntu!